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  • The Continuous Dewaxing Process
  • The Continuous Dewaxing Process
  • The Continuous Dewaxing Process
  • The Continuous Dewaxing Process

The Continuous Dewaxing Process

     dewaxing 

    A small amount of wax in oil make the oil transparency and absorption rate decreased, and the odor and palatability worse, thereby reducing the food quality and nutritional value of oil.In addition, wax is an important industrial raw materials, and can be used for making wax paper, waterproof agent, gloss agent etc.. Therefore, dewaxing can improve the quality and nutritional value of edible oils, and the industrial utilization value of oils.

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